On the surface, there seems to be no link between what one eats and their hearing ability. While lost hearing cannot be restored through food alone, certain items, such as legumes, bananas, and broccoli, benefit people’s ears to an extent. Alternatively, some foods are just plain “bad” for the hearing parts of the body. This list predictably includes high-fat meals and processed foods. Some of the foods to avoid for people with hearing difficulties are: Salted nuts Foods with high sodium content cause fluid retention in the ears. It can accelerate disorders such as Meniere’s Disease, an inner-ear condition in which people experience vertigo, hearing loss, and frequent spells of dizziness. To lower the possibility of developing this disease, one must avoid foods with MSG (monosodium glutamate) as it triggers migraine. Apart from sodium, salty foods also tend to worsen the sound in one’s ears, especially in people with food allergies. Unfortunately, salted nuts contain sodium in large amounts. Therefore, people with existing hearing issues must stay away from this food. Coffee According to certain research studies, regular coffee intake can bring about constriction in the blood vessels in and around the ears. This results in reduced blood supply to a frequent coffee consumer’s inner ear.